Cypress Inn Raisin Bran Muffins
Cypress Inn
205-345-6963
1 15 oz box Raisin Bran
Cereal
3 cups sugar
5 cups all purpose flour
5 teaspoons baking soda
2 teaspoons salt
4 eggs
1 cup vegetable oil
1 quart buttermilk
2 teaspoons vanilla extract
1 teaspoon ground cinnamon
1 teaspoon ground cloves
1 teaspoon ground nutmeg
Preheat oven to 400 degrees.
Mix dry ingredients in large bowl. Stir remaining ingredients. Mix well. Fill
muffin tins 2/3 full. Bake 15 minutes.
Batter will last up to 4
weeks in refrigerator.
Compliments of: